A run through the run down

 It's that time of year around here, where gathering, branding, breeding, sorting, shipping, weather related delays (hopefully), and numerous other tasks converge into a few hectic weeks known as spring work, spring ranch work, the spring rush, that time of year etc...
What I was unaware of, until about two weeks ago, was that this seasonal workload conveniently hits at my fiances about three weeks before it hits here, and dwindles down just in time for ours to kick into high gear. After about 10 days of firsthand experience at his house, I'm back home with a much more thorough understanding of how the timeline goes around his place, and with dark bags under my eyes as we get into the heart of our spring work.
Here is how it has gone. I have lots of photos I was, and still am, hoping to share in multiple detailed posts. But, I also realize that time will pass, there is also a wedding being planned in the midst of all this, and if I don't share a little about these tasks going on right now, I may not get around to sharing anything.

May 6 - Helped clean the drill and also "helped" plant Barley for the first time since I was old enough to walk.

May 8 - A fellow Wyoming Farm Bureau Young Farmer and Rancher State Committee member and myself drove to Sheridan to read last year's Ag Books for Kids and lead a coordinating activity on seeds as a part of the 1st grade's plant and soil section. I was so thrilled when they called and asked about having me back! What a wonderful compliment to the Ag Books program, and all the work our committee has been putting into making it great in our state!

Throughout all of this my fiancee was AI'ing his heifers to Connealy Irish, which was largely selected because of me. He has been teasing me that I will have to deal with the result of my first management decision for as long as the resulting cows are around, so about 10 years.

May 9 - My future SIL tilled up half the front yard and the some other areas for our grass and tree planting projects, part of which is coming up below.
May 10 - We put CIDR's in my fiancee's cows, which are used to help synchronize them. Those are the CIDRs above.

 May 11 - AI'id early in the morning, then went to two rope and drag brandings.

 May 13 - Planted between 1,000 and 1,500 trees (I have yet to hear the official number). This was very cool, and one topic I am hoping to cover more in depth! These trees will hopefully grow up into a natural windbreak and help keep all the snow from blowing in the corrals and yard, provide more moisture in the field they border and help protect the livestock in blizzards.

I headed back to Wyoming on May 14, and on the 15th we hung this new gate at the end of our alley, cleaned up and prepared for branding, and got a few more odd jobs done before the rain started!

 May 16 - My dad, brother and I gathered our three-year-old pairs and kicked them into a pasture closer to the house. I managed to get this picture of my favorite calf of the bunch : )

 May 17 - Our first branding of the year. Photo courtesy of Double H's mom.

May 19 - We headed north for my uncle's first branding, and finished in a drizzle that turned to a nice rain that lasted all afternoon and evening up there. It hit here the next day, and between the rain and the wind I stayed in and worked on wedding stuff.

Yesterday my brother and I spent the day horseback, sorting and tagging our calves, getting the bulls gathered and put behind an electric fence to assure they avoid sexual temptation for three more weeks. All but one, who was put in with my cows to help them get on their future South Dakota schedule, which includes calving earlier than we do.

Today I took a trip to town to be a part of our local Ag expo, hosted by our county Cattlewomens. This is my second year doing a booth, and my topic this year was explaining the differences between beef and dairy cattle. We looked at different breeds, I brought items from the grocery store that came from each type that we looked at and talked about, and the students decorated a cow cookie as one of the breeds and then told me what breed and type of cow it was.
Tomorrow we're branding again and Saturday morning is my uncle's second branding, followed by a wedding Saturday night.
Wedding plans have also continued throughout all this, and headway has been made! Invitations are out, I finally found someone to do our cake, started on decorations, worked out more specifics on the reception and various other tasks.
Somewhere along the line an article or two has also miraculously appeared, and a few have been skipped. I really appreciate my self employed status this time of year, and the wonderful, understanding people I do work for that are also ranch folks and therefore understand why the schedule is so erratic for these few weeks.
While I love this time of year, I'm also always happy to see the last cows turned out to summer grass, and know that the rush is over and we can settle into the summer months before we hit the fall rush, and do it all again in reverse.

Lusk Ag Expo

Yesterday I was busy manning a station at the Lusk Ag Expo, where the local 3rd grade spent an entire day learning about agriculture. A variety of ag people from our community provided live animal demonstrations, or hosted stations where they taught the students about a specific ag-related topic.
Here are a few highlights from the day:

The kids got to meet "Uggs," a hound owned by a local game warden. Part of his job is predator control on area ranches.

Uggs's owner put on a demonstration where he drug a hide around the fairgrounds, then let his dogs loose to track the "raccoon." The students were able to sit in the grandstands and watch the dogs roam all over the hill you can see in the back of this photo as a they followed the trail to this tree, located right next to the grandstands. The dogs were very interesting to watch, and while they were tracking the owner was explaining various aspects of each dog's personality, and about tracking in general.

 From the hounds, the kids headed to a horse demonstration put on by a great friend of mine I've known since grade school. She is a very talented horse trainer, and brought in the gelding she showed all throughout her 4-H years. She demonstrated various trail activities, and explained how they were also skills desirable in a ranch horse - like being able to open and close a gate while mounted.

Then she answered a lot of questions while "Snipe" stood patiently by. At the end of her session each kid got to pet the horse, which was a highlight for many.

 Up next was my next door neighbor, who is a a renowned stock dog trainer with several sheep and cattle dog trial wins under his belt. He brought his nine year old Border Collie, Shawn, and demonstrated working sheep with a dog.

 He also took the time to explain various commands, then demonstrate them. He can speed up or slow down this dog at any time with a specific whistle command, and was literally having him take the sheep around him in a circle as a talked to the kids.

In between the outside demonstrations were stations where the kids learned about a specific topic. These included making lip balm with honey and beeswax and discussing the role of bees, learning about how wheat is grown and used to make bread, and my station, where we discussed what cows eat and how the rumen works. We also got into how the rumen enables cows to digest and get nutrients from grasses, hays and other feedstuffs that we as humans cannot digest, then convert those feeds into meat or milk, which humans can digest. Furthermore, we talked about what would happen if the rancher didn't feed his cows or make sure they had enough grass (they will starve, die, get sick....), and then what will happen to the rancher? (They will got out of business, have no meat to sell, lose their money, lose their ranch, and my personal favorite answer of the day - they will have no meat to sell and we will have no meat to eat)
I had a blast, and loved the small groups that enabled kids to ask questions, and me to really get the point across of how much ranchers care about their animals, and how important a healthy diet is for livestock, just like it is for kids. It was a great day, and I'm already tossing around ideas in my head for next year.