BSE Buzz

If you haven't heard, there was a dairy cow who tested positive for BSE (Bovine Spongiform Encephalopathy), also called "Mad Cow Disease" (whoever called it that must have been mad themselves) in California this Tuesday.
A few things to keep in mind about this:
1. This cow was found during targeted testing and surveillance, which ultimately means our system is working! She was never anywhere near our food supply, and there is no risk to human health. USDA was on top of things, and their surveillance and testing system worked as designed.
2. BSE is not contagious through milk or beef. It's a neurological disease. I'm still eating meat and drinking milk and am not concerned. At all.
3. This is an atypical form of BSE, which is another positive because it means the cow didn't contract the disease through her feed source.
4. Our industry is on top of responding to this issue in a positive and informative light, which helps get the accurate and factual information out there for everyone who may not know about BSE, and who may have concerns after hearing the news of the infected cow.

The video below is one such example. USDA's Chief Veterinarian answers questions regarding the BSE case, the safety to consumers, livestock and our country's trade position

Here are a few additional resources you can check out to learn more accurate information about BSE.

BEEF Magazines BSE information compilation page

BSE Information website

Lean Finely Textured Beef, NOT pink slime

Have you heard the pink slime buzz that's been going on for the past several weeks? I have a little (how could anyone miss it all) but have been pretty caught up on calving.
Above is a great video that tells the real story on what is really Lean Finely Textured Beef, not pink slime.
I'm embarrassed for mainstream media, who got it so very wrong.